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Canada, Prince Edward Island, Dalvay-by-the-sea. Lobster dish at the Dalvay-by-the-sea Historic Inn
Haddock fish dinner served in restaurant at Halls Harbor, Nova Scotia, Canada
Cuba, food, cuban lobster, langosta en pure de tomate, traditional
Spiced Lamb Rack, Antigua, West Indies, Caribbean, Central America
Spiced Lobster, Antigua, West Indies, Caribbean, Central America
Fishermans Wharf and fish market at Darling Harbour, Sydney, Australia
Asia, Europe, Turkey, Istanbul. A traditional cafe in Grand Bazaar
Thailand, Chiangmai. Thai cuisine at the Regent Resort
Zandankhuu, nomad woman and her husband, Gunzel in their yurt (MR)
Kazakh man drinking tea in his yurt. (MR)
Lampredotto, Kiosk of Mr. Mario Albergucci tripe and lampredotto seller, Piazzale di Porta RomanaLampredotto, Kiosk of Mr.Mario Albergucci tripe and lampredotto seller, Piazzale di Porta Romana, Firenze, Tuscany, Italy
Restaurant menu, Essaouira, Morocco, North Africa, Africa
Tangier Morocco clay dishes holding olives, peppers and whole fish in fish restaurant
China, Suzhou. Cuisine of Suzhou
Fish meal in Yantai; Shandong Province; China; Asia
Caribbean, St. MartinPoÍlÈe de St Jacques (seared sea scallops with asparagus and risotto) caribbean
Salad in restaurant in Cape Town, South Africa
Cuisine offered at Fregate Resort
Africa, Kenya, food, biriani, traditional
Kenya: Lake Nakuru National Park, Rothschild giraffe browsing (Giraffa camelopardalis rothschildi)
Siem Reap Cambodia, Continental Breakfast