Meal Collection (page 7)

Domaine de Nidoleres. Roussillon. A plate of dry cured ham with a serving fork. France. Europe

Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe

Collioure. Roussillon. Grilled sardines with potato gratin. France. Europe

Restaurant Chez Philippe. Marseillan. Languedoc. France. Europe. Wine glass

Pizzeria Gigi l Amoroso. Agde town. Languedoc. France. Europe

Menu with tapas. Collioure. Roussillon. France. Europe

La Taverne du Port with many chalkboards with menus. Marseillan. Languedoc. France. Europe

EU09 PKA2187
Restaurant l Horloge, the clock, on the main square. Montpeyroux. Languedoc. France. Europe

A city square with cafes and restaurants at night. Montpellier. Languedoc. France. Europe

The restaurant Le Tournesol (the sun flower) in Tournon. Tournon-sur-Rhone, Ardeche, France, Europe

Mas de Perry, Mas Nicot. Terrasses de Larzac. Languedoc. Lunch table set for an opulent meal. France. Europe

A tarte fine d oignon - onion tart with salad and a glass of water and white chateauneuf. The restaurant Le Verger de Papes. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence

A dish of pork tenderloin and potato at a restaurant near Le Mont Saint Michel in the region of Basse-Normandie, France

France, Montenach. Wine decanter

Upper Austria, Austria - Closeup of a wooden plate with vegetables. It is sitting on a table in an outdoor setting

Souris, Prince Edward Island. Fresh lobster at the FIddlin Lobster restaurant

Canada, Prince Edward Island, Dalvay-by-the-sea. Lobster dish at the Dalvay-by-the-sea Historic Inn

Haddock fish dinner served in restaurant at Halls Harbor, Nova Scotia, Canada

Cuba, food, cuban lobster, langosta en pure de tomate, traditional

Spiced Lamb Rack, Antigua, West Indies, Caribbean, Central America

Spiced Lobster, Antigua, West Indies, Caribbean, Central America

Fishermans Wharf and fish market at Darling Harbour, Sydney, Australia

Asia, Europe, Turkey, Istanbul. A traditional cafe in Grand Bazaar

Thailand, Chiangmai. Thai cuisine at the Regent Resort

Zandankhuu, nomad woman and her husband, Gunzel in their yurt (MR)

Kazakh man drinking tea in his yurt. (MR)

Lampredotto, Kiosk of Mr. Mario Albergucci tripe and lampredotto seller, Piazzale di Porta Romana
Lampredotto, Kiosk of Mr.Mario Albergucci tripe and lampredotto seller, Piazzale di Porta Romana, Firenze, Tuscany, Italy

Restaurant menu, Essaouira, Morocco, North Africa, Africa

Tangier Morocco clay dishes holding olives, peppers and whole fish in fish restaurant

China, Suzhou. Cuisine of Suzhou

Fish meal in Yantai; Shandong Province; China; Asia

Caribbean, St. Martin
PoÍlÈe de St Jacques (seared sea scallops with asparagus and risotto) caribbean

Salad in restaurant in Cape Town, South Africa

Cuisine offered at Fregate Resort

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