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Creme caramel type of pudding with caramel sauce. Berat lower town. Albania, Balkan, Europe
Triangular pieces of red water melon Shalqi on a white plate. Berat lower town. Albania, Balkan, Europe
Traditional dish with potatoes, rolled roast lamb, fried fish, kafta meat balls. Berat lower town. Albania, Balkan, Europe
Salad with tomatoes, onions, green bell peppers, cucumbers, cornichons olives and carrots. Berat lower town. Albania, Balkan, Europe
EU01 PKA0086Whole baked in the oven leg of lamb with sesame seed decoration en croute. Efendi Efendy traditional Turkish and Ottoman Restaurant, The Block, Tirana. Albania, Balkan, Europe
Grilled baked aubergine eggplant with tomatoes and garlic Efendi Efendy traditional Turkish and Ottoman Restaurant, The Block, Tirana. Albania, Balkan, Europe
Salad with okra beans, red bell pepper and spices, marinated. Efendi Efendy traditional Turkish and Ottoman Restaurant, The Block, Tirana. Albania, Balkan, Europe
Dried dry cured ham with basil leaves on a white plate. Tradita traditional restaurant, Shkodra. Albania, Balkan, Europe
White bean and onion salad, grilled vegetables, baby suckling pig pork chops. Traditional restaurant, Shkodra. Albania, Balkan, Europe
Traditional bread in a bread basket. Pita type bread called kulau kulac. TraditaTraditional bread in a bread basket. Pita type bread called kulaÁ kulac. Tradita traditional restaurant, Shkodra. Albania, Balkan, Europe
Salad with white beans in an earthenware bowl. Tomato and basil salad. White beans typical for south east Albania. Tradita traditional restaurant, Shkodra. Albania, Balkan, Europe
A bee hive beehive in the garden. Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Vukovici Durovic Jovo Winery near Dupilo. Montenegro, Balkan
Montenegrin food speciality: dried and smoked cured ham and smoked sausages. Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Montenegro, Balkan
Montenegrin food speciality: Smoked and dry cured ham and smoked sausages. Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Montenegro, Balkan
Montenegrin food speciality: fresh sheep cheese cut in triangles on a plate. Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Vukovici Durovic Jovo Winery near Dupilo
Montenegrin food speciality: Smoked and cured ham and smoked sausages. Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Vukovici, Montenegro, Balkan
Montenegrin food speciality: fresh apples on a plate Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Vukovici Durovic Jovo Winery near Dupilo. Montenegro, Balkan
Montenegrin food speciality: sweet honey flavoured cake Durovic Jovo Winery, Dupilo village, wine region south of Podgorica. Vukovici Durovic Jovo Winery near Dupilo. Montenegro, Balkan
Plate with many types of different grilled meat, pork chops, spare ribs, sausages. Hercegovina Produkt winery, Citluk, near Mostar. Federation Bosne i Hercegovine. Bosnia Herzegovina
Romania, food, borsch soup, traditional
Ham and SalamiEurope, Italy, Tuscany, Florence, Ham and Salami For Sale at Market
Italy, Sicily, food, cannoli, traditional
Italy, food, pasta, traditional
Italy, Tuscany, food, sausages, traditional
Italy, food, ingredients for tomato sauce, traditional
Italy, Tuscany, food, tuscan salame, traditional
Italy, food, calabrian hot sausage, traditional
Hotel Residence in Nissan-lez-Enserune La Clape. Languedoc. Canette roti avec lasagne de legumes. Grilled roast duck with a lasagne with vegetables and a white square plate. France
Domaine de Nidoleres. Roussillon. A plate of dry cured ham with a serving fork. France. Europe
Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe
The restaurant l Epicerie in Avignon. Detail of table mat and knife fork and napkin. Avignon, Vaucluse, Provence, Alpes Cote d Azur, France, Europe
The restaurant Le Bouchon et l Assiette in Nimes, Nimes, Gard, Provence, France, Europe
The restaurant Le Tournesol (the sun flower) in Tournon. Tournon-sur-Rhone, Ardeche, France, Europe
The restaurant Bazou Bistro Broc in Avignon. Avignon, Vaucluse, Provence, Alpes Cote d Azur, France, Europe
Le Bistrot des Alpilles restaurant, a bottle of Domaine d Eol on the table. Saint Remy de Provence, Bouches du Rhone, France, Europe
A tarte fine d oignon - onion tart with salad and a glass of water and white chateauneuf. The restaurant Le Verger de Papes. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence
Coffee and a snifter glass with golden Vieux Marc de Chateauneuf, made from chateaunef wine press residues. Restaurant Le Verger de Papes. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence, France