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Hotel Residence in Nissan-lez-Enserune La Clape. Languedoc. Canette roti avec lasagne de legumes. Grilled roast duck with a lasagne with vegetables and a white square plate. France
Chateau Guilhem. Carcassonne. At the Restaurant Auberge des Lices. Languedoc. France. Europe. Bottle. Wine glass
Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot with lid used for serving a pumpkin soup, soupe de potiron. France. Europe
Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe
Collioure. Roussillon. Grilled sardines with potato gratin. France. Europe
Restaurant Chez Philippe. Marseillan. Languedoc. France. Europe. Wine glass
The restaurant l Epicerie in Avignon. Detail of table mat and knife fork and napkin. Avignon, Vaucluse, Provence, Alpes Cote d Azur, France, Europe
Restaurant l Horloge, the clock, on the main square, which is also a wine shop. Montpeyroux. Languedoc. France. Europe
EU09 PKA2187Restaurant l Horloge, the clock, on the main square. Montpeyroux. Languedoc. France. Europe
The restaurant Le Bouchon et l Assiette in Nimes, Nimes, Gard, Provence, France, Europe
The restaurant Bistrot des Arenes in Nimes, a very traditional Lyon style restaurant. Nimes, Gard, Provence, France, Europe
The restaurant Le Tournesol (the sun flower) in Tournon. Tournon-sur-Rhone, Ardeche, France, Europe
The gourmet Restaurant Le Jardin d Ausone in the old town in Bordeaux: the bar with a bottle of Vieux Os Napa Valley Zinfandel decanted into an original decanter from Spiegelau
Mas de Perry, Mas Nicot. Terrasses de Larzac. Languedoc. Lunch table set for an opulent meal. France. Europe
The restaurant Bazou Bistro Broc in Avignon. Avignon, Vaucluse, Provence, Alpes Cote d Azur, France, Europe
In the olive factory, tanks for storing olive oil. Moulin Mas des Barres olive mill, Maussanes les Alpilles, Bouches du Rhone, Provence, France, Europe
The restaurant Le Verger de Papes in the village just at the foot of the ruined Pope sThe restaurant Le Verger de Papes in the village just at the foot of the ruined Popes summer palace. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence, France
Le Bistrot des Alpilles restaurant, a bottle of Domaine d Eol on the table. Saint Remy de Provence, Bouches du Rhone, France, Europe
A tarte fine d oignon - onion tart with salad and a glass of water and white chateauneuf. The restaurant Le Verger de Papes. Chateauneuf-du-Pape Chateauneuf, Vaucluse, Provence
A tin of black caviar with slices of bread and a spoon of mother-of-pearl to scoop up the precious eggs " Caviar et Prestige" Saint Sulpice et Cameyrac Entre-deux-Mers Bordeaux Gironde
A glass of beer with foam froth with sun backligthing the drink and some change coins on the table Vienne, Isere Isere, France, Europe
Mediteranean Fresh Catch
A dish of pork tenderloin and potato at a restaurant near Le Mont Saint Michel in the region of Basse-Normandie, France
Spiced Lamb Rack, Antigua, West Indies, Caribbean, Central America
Australia, Victoria, Melbourne, Dips and Antipasto Delicatessen, Queen Victoria Market
Peking Crispy Duck about to be cut up by the waitor and served Beijing, China, Asia
Cuisine offered at Fregate Resort
