Dinner Collection (page 2)

salad and wine, Czech Republic, prague
salad and wine, Czech Republic, Prague

Canada, Quebec, Montreal. Typical Frence Canadian food, asparagus crepes with cheese sauce & pine nuts

Canada, Prince Edward Island. Grilled Salmon plate

Poelee de St Jacques (seared sea scallops with asparagus and risotto) caribbean
PoIlEe de St Jacques (seared sea scallops with asparagus and risotto) caribbean

San Juan, Puerto Rico - A mussel is set open on a square plate and drizzled with olive oil

Suasages on Barbeque

Scallops on Barbeque

Table set with napkins wine glasses and forks at the trendy restaurant Beluga on Ostermalm Stockholm, Sweden, Sverige, Europe

Pineapple diced Grouper

Asparagus

Ios, Greece. A beautiful restaurant setting on the Greek isle

Red snapper fish dinner at a restaurant in the Manuel Antonio National Park in Puntarenas province, Costa Rica

Humita is a Native American dish from pre-Hispanic times, and a traditional food in Argentina, Chile, Ecuador and Peru. It consists of masa harina and corn, slowly cooked either in oil or water

Romania, food, borsch soup, traditional

Greece, Santorini, Thira, Oia. Two couples are served for dinner at white villa overlooking sea

Greece, Santorini, Thira, Oia. Looking through bougainvillea to a patio table set for dinner

Greece, Santorini, Thira, Oia. Looking down on patio tables set for dinner

La Madonna Restaurant, Cancun, Mexico

Ritz Carlton Resort, Cancun, Mexico

Hotel le Tassigny with the restaurant Le Tournedos in Lezignan-Corbieres. Les Corbieres. Languedoc. France. Europe

Hotel Residence in Nissan-lez-Enserune La Clape. Languedoc. Canette roti avec lasagne de legumes. Grilled roast duck with a lasagne with vegetables and a white square plate. France

Chateau Guilhem. Carcassonne. At the Restaurant Auberge des Lices. Languedoc. France. Europe. Bottle. Wine glass

Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot with lid used for serving a pumpkin soup, soupe de potiron. France. Europe

Collioure. Roussillon. Marinated anchovies and red bell pepper as a starter. France. Europe

Collioure. Roussillon. Grilled sardines with potato gratin. France. Europe

Restaurant Chez Philippe. Marseillan. Languedoc. France. Europe. Wine glass

Menu with tapas. Collioure. Roussillon. France. Europe

La Taverne du Port with many chalkboards with menus. Marseillan. Languedoc. France. Europe

Restaurant l Horloge, the clock, on the main square, which is also a wine shop. Montpeyroux. Languedoc. France. Europe

EU09 PKA2187
Restaurant l Horloge, the clock, on the main square. Montpeyroux. Languedoc. France. Europe

A city square with cafes and restaurants at night. Montpellier. Languedoc. France. Europe

L Hotel du Palais hotel. Montpellier. Languedoc. France. Europe

Dessert at the bar and restaurant Le Noailles, Chateau Portets, Carbonnieux, Gruaud-Larose, Gloria, Maucaillou and Leoville Barton, Bordeaux, Gironde, Aquitaine, France

Mas de Perry, Mas Nicot. Terrasses de Larzac. Languedoc. Lunch table set for an opulent meal. France. Europe

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