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A device that allows the CO2 (Carbon Dioxide) to escape the wine barrel and not allow oxygen to enter while the wine is going through a second fermentation called malo-lactic fermentation
Sacks of cork piled in a corner. Kantina Miqesia or Medaur winery, Koplik. Albania, Balkan, Europe
Red wine stain around cork of French oak barrel at Sokol Blosser Winery near Dundee, Oregon, USA
The cork tied in a sting around the neck of the decanter. Domaine de la Garance. Pezenas region. Languedoc. Wine aerating in a carafe. France. Europe
2000 stamped on the cork on old dusty bottles. Domaine Cazeneuve in Lauret. Pic St Loup. Languedoc. Bottle cellar. France. Europe. Bottle. Bins with bottles
A detail of a barrel with the silicone bung hole stopper with some wine seeping out Chateau Potensac Cru Bourgeois Ordonnac Medoc Bordeaux Gironde Aquitaine France
The barrel aging cellar at Chateau Caillou in Sauternes. Choteau Caillou, Barsac, Gironde, France
